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Shaklee
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I have always known that Shaklee supplements were awesome! Mom has been
taking them since the 70s. WELL, to mark their 50th anniversary year.. a study
was performed and IT HAS BEEN PROVEN.... the use of Shaklee supplements DOES
show marked improvement to ones health! I do not at this time have a
personal website... but
please go to www.shaklee.com and place your order.
TO Do SO so I get credit: go to www.shaklee.com and place your order... when you are checking out.... make sure you click on that you are ordering as a guest (unless you would like to join as a member whereby you will get a 15% discount... member price is $19.95
OR
I want to continue as a Guest at Retail price
then state that you were referred by:
keschnack@bellsouth.net and when they state Rob and Kay Schnack.......... click check out with distributor referral.
if you have any questions.. please email me!
You will LOVE these products!!! I take nothing else but this supplements!
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50th Anniversary Study
Changing Brands can change your life
A landmark study—the first ever on a rare population
of long-term dietary supplement users—showed that
people who took Shaklee supplements had markedly
better health than both other multivitamin and nonsupplement users.
Proven Superior Vitality*
Shaklee Supplement users retained normal levels of:
Blood pressure
HDL cholesterol
Triglycerides
C-reactive protein
Homocysteine
100% Shaklee Guarantee
Vitalizer is based on an unprecedented 12 Shaklee
clinical studies that show the difference. We believe
that the quality we’ve put into it is the reason you can
actually feel the quality of life you get out. That’s why
it’s 100% guaranteed.
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| S.M.A.R.T.™
Shaklee Micronutrient Advanced Release Technology™
The right nutrients, to the right place, at the right time.
12 patents and 2 patents pending on the S.M.A.R.T. delivery system means you can't find it anywhere else.
"The cost of just one of our delivery systems, the pH-activated release, is higher than the total cost of all vitamins and minerals in leading multivitamin products."
Carsten R. Smidt, Ph.D., FACN,
Chief Scientific Officer, Shaklee Corporation
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12 Clinical Studies Supporting Vitalizer
Vita-Lea® Super Multivitamin/Multimineral
1. Albanese, A.A., et al., Calcium Nutrition and Skeletal and Alveolar Bone Health. Nutr Rep Int, 1985. 31(3): p. 741-755.
2. Albanese, A.A., et al., Effect of Age and Fractures on Bone Loss and Calcium Needs of Women 45 to 85+ years of Age. Nutr Rep Int, 1985. 31(1093-1115).
3. Hegenauer, J., et al., Transitory hematologic effects of moderate exercise are not influenced by iron supplementation. Eur J Appl Physiol Occup Physiol, 1983. 52(1): p. 57-61.
4. Spiller, G.A., et al., Multivitamin-mineral supplementation: effects on blood chemistries of college-age women. Acta Vitaminol Enzymol, 1985. 7(3-4): p. 217-22.
5. Haymes, E.M., J.L. Puhl, and T.E. Temples, Training for cross-country skiing and iron status. Med Sci Sports Exerc, 1986. 18(2): p. 162-7.
6. Spiller, G., et al., Effect of Long-Term Vitamin-Mineral Supplements on Immune Response in Older Healthy Adults. J Am Coll Nutr, 1998. 17: p. 511.
7. Jensen, C., et al., Long-term effects of nutrient intervention on markers of bone remodeling and calciotropic hormones in late-postmenopausal women. Am J Clin Nutr, 2002. 75(6): p. 1114-20.
Sustained Release B+C
8. Poovaiah, B.P., J.A. Rider, and J. Scala, The Kinetics of Vitamin C in Human Blood Plasma from Vitamin C Supplements. Fed Proc, 1980. 39(3): p. 557.
9. Norkus, E.P., L.G. Wong, C.D. Jensen, W.J. Mergens and W.F. Martin. Sustained-release tablet delivery improves bioavailability of B vitamins and vitamin C. 2007.
10. Spiller, G., B. Bruce, and C. Jensen, Homocysteine Lowering in Men and Women with Normal Plasma Homocysteine Levels. J Am Coll Nutr, 1998. 17: p. 530.
Omega-3 Fatty Acids™
11. Broughton, K.S., et al., Reduced asthma symptoms with n-3 fatty acid ingestion are related to 5-series leukotriene production. Am J Clin Nutr, 1997. 65(4): p. 1011-7.
12. Jensen, C.D., et al., PlasmaLipids on Three Levels of Fish Oil Intake in Healthy Human Subjects. Nutr Rep Int, 1988. 38(1): p. 165-172.
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